...ienna: classical tartes, pralinés, petit fours, bread specialities, product presentation , sales in pastry or bakery; in Bournemouth: sales of pastry or bakery products and customer care in English language, in London: Pastry desserts, praliné-production).2. VET staff: The main objective is to obtain special technics, development of new product ideas in pastry or bakery and to get to know other sy ...