This Erasmus Plus Project will be carried out by the Culinary School of Vienna in cooperation with our partners at the host school in Cagnes/ Côte d'Azur, Ms. Sophie Mosca (englishteacher), Mr. Reviron (Service and communication teacher) and Ms. Catherine Smith with whom we already worked together in other projects and also Ms. Gertraud Arthold (Frenchteacher and administrator) and Ms. Petra Palen ...