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 TERMINÉ 

Hotelarstwo i kuchnia francuska inwestycją w przyszłość

Date du début: 1 juin 2015, Date de fin: 31 mai 2016,

The project titled “Hotel industry and French cuisine as an investment for the future” realized by the Complex of Secondary Schools in Gubin, in partnership with the Association France-Pologne Lot Lubuskie, was the continuation of a long-term cooperation, lasting for 25 years, between partners in the field of vocational education of young people. The project was mainly aimed at improving the quali...
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 2

 TERMINÉ 

Zawód hotelarz - kluczem do sukcesu zawodowego w U.E.

Date du début: 22 sept. 2014, Date de fin: 21 sept. 2015,

The project titled “A hotel worker – the key to success in the EU” submitted by the Complex of Secondary Schools in Gubin in partnership with the Association France-Pologne Lot Lubuskie is the continuation of long-term cooperation, lasting for 25 years, between partners in the field of vocational education of young people. The project is mainly aimed at improving the quality of vocational educatio...
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 2