6 projets européens trouvés
Recherche sur 125080 projets européens
TERMINÉ
Jaunu tehnoloģiju izmantošana praksēs lauksaimniecībā prakšu vadītājiem
Date du début: 3 août 2016, Date de fin: 2 août 2017,
...ional schools and practice providers (business). Qualitative practice = 3 the shared responsibility, the parties' successful cooperation 3 stages of practice organization (www.qualityplacements.eu).Farmers should be the main drivers of the process of science and innovation development - the only way to ensure a viable agricultural production in the future. Farmers are highly needed innovative solu ...
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3
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TERMINÉ
Profesionālās pedagoģiskās prasmes lauksaimniecības, agrovides un dārzkopības prakšu vadītājiem
Date du début: 1 juin 2015, Date de fin: 31 mai 2016,
Union Farmers Union has implemented the ERASMUS KA1 + project "Vocational pedagogical skills in agriculture, horticulture and agro-environmental practices' managers”, which ' aim was to raise the professional teaching skills and competencies, as well as to acquire additional knowledge and skills in the agricultural sector practices in the organization, management, practice report evaluation, in co ...
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3
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TERMINÉ
Improving skills for Smartfarming as an innovative tool for rural development and economic growth
Date de fin: 21 avr. 2016,
The definitional context of “Superfoods” refers to foods with very high nutritional value defined by their antioxidant capacity and their overall health benefits. This group of superfoods consists of goji berry, blueberry, black chokeberry, hippophae, spiroulina, aloe vera and many other foods. The project has created a training programme, an e-platform and an e-book on marketing of superfoods. Th ...
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7
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TERMINÉ
Small agricultural enterprises and farmers are in a disadvantageous position to other players in the food chain (food manufacturers, wholesalers, retailers). Often times their efforts to maintain and improve their market position and to upgrade their market share or to expand their business internationally goes unrewarded. It is obvious that one single SME cannot compete with the marketing power o ...
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8
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TERMINÉ
Local products are mainly products and services produced and offered by traditional sectors, while the monotonousness and rejection of change and innovation that stems from the tendency of becoming traditional makes it difficult for them to adapt to changing market conditions, eventually exhausting their capacity of competition. The general objective of the ELMA-TP is to increase the capacities o ...
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12
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TERMINÉ
The MARLO project aimed to improve the competitiveness of rural SMEs by introducing a Methodological Training Tool in Marketing of Local and Organic Food Products, and to encourage sustainable development of rural areas. The project has been based upon the transfer of the results of LdV project ProudFarmer that was successfully completed by a partnership of 6 organisations from Latvia, France, Ita ...
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