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TERMINÉ
Integrated Approaches to Food Allergen and Allergy Risk Management (IFAAM)
Date du début: 1 mars 2013, Date de fin: 28 févr. 2017,
Up to 20 million European citizens suffer from food allergy. However management of both food allergy (by patients and health practitioners) and allergens (by industry) is thwarted by lack of evidence to either prevent food allergy developing or protect adequately those who are already allergic. iFAAM will develop evidence-based approaches and tools for MANAGEMENT of ALLERGENS in FOOD and integrate ...
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Participants partenaires
TERMINÉ
"Jóvenes con alergia a alimentos y látex de Europa: Together we can"
Date du début: 2 sept. 2015, Date de fin: 1 sept. 2016,
Allergy is a chronic disease that can cause serious critic clinical presentation and anaphylaxis, in some cases leading to death. This inherent danger with which coexists allergic whole person implies high levels of caution in the day by day of allergic person to avoid any contact with the allergen.
In the case of young people who discover their food or latex allergies for the first time, the cons ...
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