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Transnational strategy for global sustainable food management (GREENCOOK)
Date du début: 9 oct. 2008, Date de fin: 29 juin 2014,
GreenCook is aimed at reducing food wastage and to make the North-West Europe a model of sustainable food management. by in-depth work on the consumer / food relationship thanks to a multisectoral partnership. Food wastage is a challenging problem. directly linked with the question of waste. consumption and climate change. A quarter of the food produced in the world each year ends up in the dustb ...
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