10 projets européens trouvés
Recherche sur 125080 projets européens
TERMINÉ
PIVOTAL ASSESSMENT OF THE EFFECTS OF BIOACTIVES ON HEALTH AND WELLBEING. FROM HUMAN GENOMA TO FOOD INDUSTRY - PATHWAY (PATHWAY-27)
Date du début: 1 févr. 2013, Date de fin: 31 janv. 2018,
Scientific understanding of the role and mechanisms of bioactives is fragmented. Research often addresses the theoretical possibility of health improvement effects rather than their real, practical use for everyday diets. Bioactives cannot be considered as discrete chemical compounds and research must focus on bioactive-enriched foods (BEF), if consumer demands for foods delivering appropriate hea ...
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28
Participants partenaires
TERMINÉ
VitaminD3-Omega3-Home Exercise- HeALTHy Ageing and Longevity Trial (DO-HEALTH)
Date du début: 1 janv. 2012, Date de fin: 30 juin 2017,
As the European population is ageing rapidly, the growing number of seniors with age-related chronic diseases poses a challenge on European societies and health care systems. Therapeutic interventions that are effective, affordable and well-tolerated in the prevention of chronic disease are urgently needed and will have an outstanding impact on public health as a whole. Among the most promising in ...
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25
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TERMINÉ
Development of an objective method to perform quality classification of comminuted poultry meat (MACSYS)
Date du début: 1 janv. 2014, Date de fin: 31 mars 2016,
Deboning of meat is an important technology to improve yield and sustainability of meat production. But mechanically separated meat (MSM) is generally considered to be of inferior quality, and its use is subject to strict regulations. In contrast, manually separated meat is accepted as regular meat, and not subject to the same restrictions. But development of the technology for mechanical processe ...
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10
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TERMINÉ
Parasite risk assesment with integrated tools in EU fish production value chains (PARASITE)
Date du début: 1 févr. 2013, Date de fin: 31 janv. 2016,
Despite many efforts to ensure that only high-quality and safe products are put on the market, fish-borne parasites continue to pose risks to human health, with zoonotic infections and allergic reactions mainly following consumption of raw, lightly cooked, or marinated seafood.The PARASITE proposal is presented by a multidisciplinary consortium of 12 European and 3 Asian research institutions and ...
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23
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TERMINÉ
LABELFISH
Date du début: 1 avr. 2012, Date de fin: 30 oct. 2014,
Creating a network of laboratories and national inspection bodies with experience and interest in developing a common strategy and the use of harmonized analytical techniques for controlling genetic traceability and labeling of seafood products that are sold in the AA regions and in the European markets. ...
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13
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TERMINÉ
Novel integrated strategies for worldwide mycotoxin reduction in the food and feed chains (MycoRed)
Date du début: 1 avr. 2009, Date de fin: 30 sept. 2013,
MYCORED aims at developing strategic solutions to reduce contamination by mycotoxins of major concern in economically important food and feed chains. The following toxins and commodities are especially considered in the project: aflatoxins, trichothecenes, zearalenone, fumonisins in wheat/maize food and feed chains; ochratoxin A in the grape-wine and wheat chains; and aflatoxins in the dried fruit ...
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26
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TERMINÉ
EuropeaN Energy balance Research to prevent excessive weight Gain among Youth (ENERGY)
Date du début: 1 févr. 2009, Date de fin: 31 juil. 2012,
"Objective: The ENERGY proposal addresses HEALTH-2007-3.3-1: Promoting healthy behaviour in children and adolescents. It will be specifically focussed on promoting health behaviours that contribute to prevention of overweight and obesity among children and adolescents. Strategy: The project will use a multidisciplinary analysis of determinants and intervention schemes on extrinsic and intrinsic f ...
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16
Participants partenaires
TERMINÉ
Grenzüberschreitendes Netzwerk – Nutrhi.net (Nutrhi.Net)
Date du début: 31 déc. 2008, Date de fin: 29 juin 2012,
Le but principal du projet de mettre en place un réseau transfrontalier pluridisciplinaire centré autour de la problématique de la nutrition (Nutrhi.net). Lobjectif de ce réseau est de connaître de façon précise la composition des aliments régionaux dintérêt nutritionnel, détablir de façon scientifique des tables de composition nutritionnelles et den évaluer lefficacité dans la lutte contre les ma ...
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6
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TERMINÉ
"Study of functionality, nutritional and safety aspects of liquid foods, liquid food preparations and cosmetics processed by ultra-high pressure homogenisation" (FUNENTECH)
Date du début: 1 sept. 2009, Date de fin: 31 déc. 2011,
"FUNENTECH intends to reinforce technology transfer of Ultra High Pressure Homogenising (UHPH) processing to SME of liquid-food and cosmetic sectors. The Consortium is constituted by five SME and four RTD partners: Stansted Fluid Power Ltd (UHPH equipment); Nectina S.A. (vegetable milks); NAHO Cosmetics (innovative cosmetics); ABbiotics (biotechnology); Universitat Autònoma de Barcelona (UAB), Uni ...
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7
Participants partenaires
TERMINÉ
A specific support action to investigate the risk benefit analysis for foods (BRAFO)
Date du début: 1 sept. 2007, Date de fin: 31 déc. 2010,
The aim is to develop a framework that allows quantitative comparison of human health risks and benefits of foods and food compounds based on a common scale of measurement. This will be based on the evaluation of changes in the quality/duration of life using a system that allows weighting of data quality and severity of effect, with quantification by QALY or DALY-like methodology. The framework wi ...
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