7 projets européens trouvés
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TERMINÉ
Higher education student and staff mobility project
Date du début: 1 juin 2016, Date de fin: 31 mai 2018,
This is a higher education student and staff mobility project, please consult the website of the organisation to obtain additional details.
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1
Participant partenaire
TERMINÉ
GOOD FOOD, BETTER YOUTH 1
Date du début: 1 juin 2016, Date de fin: 31 mai 2018,
Projet goal : giving young people the opportunity to acquire professional skills, linguistic, social and geographic mobility skills to increase their chances of employability in Belgium and Europe.Participants: 155 students from 9 vocational schools .Sector : Hospitality - CateringHost countries: Portugal, Italy, Spain, France, MaltaProject Management: coordinated by the CCGPE DGEO. Coordination ...
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11
Participants partenaires
TERMINÉ
Gastronomie vor Ort
Date du début: 1 févr. 2016, Date de fin: 31 déc. 2017,
Background of the project:Italy and France are role models for the businesses of the region due to its reputation and wide variety of hospitality offers. Therefore it is vital that the apprentices taking part in this project are highly motivated, committed to the project and cosmopolitan.The aims of the project:• To expand the experience and know-how of the apprentices as Italy is a pioneer of the ...
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3
Participants partenaires
TERMINÉ
Lycée des Métiers sans frontières
Date du début: 1 juin 2015, Date de fin: 31 mai 2017,
These Mobility projects for learners enable our vocational school to send a maximum of third year pupils in B.T.E.C National on a to 4 weeks training period abroad in establishments or companies particularly adapted to our students’ profiles. These work placements are made available to all the selected students, regardless of their financial means.
The main objectives are to:
-validate their tr ...
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5
Participants partenaires
TERMINÉ
Entre terre et mer
Date du début: 1 juin 2015, Date de fin: 31 mai 2017,
We know a general phenomenon of devaluation of manual work which leads to a shortage of skilled hands work.
This is the case for the job of "cook". This project will enable the student to benefit from European experience that will be beneficial from the point of view of the acquisition of professional skills, cultural and human adventure. This project will also increase the employability of the ...
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3
Participants partenaires
TERMINÉ
GOOD FOOD, BETTER YOUTH
Date du début: 1 sept. 2014, Date de fin: 31 août 2016,
...s programmes européens - Direction générale de l’Enseignement obligatoire (CCGPE DGEO), which has a team of three projects officers with a large expertise in project management mobility program LLP Leonardo da Vinci.
The aim is to give the opportunity to 72 young people enrolled in the grade 6 of the secondary vocational education to a three-week internship in the Hotels & Restaurants sector.
All ...
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14
Participants partenaires
TERMINÉ
EUROMETIERS REGION CENTRE 2014
Date du début: 1 juin 2014, Date de fin: 31 mai 2016,
...apprentices to a different or even complementary way of working and to reinforce and develop a student’s professional skills all within a European context. The goal was also to help students/apprentices to acquire language skills and encourage cultural and social open-mindedness. The aim was to encourage their integration in the labour market.
In addition, the project set its sights on promoting a ...
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