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 TERMINÉ 

Transnational strategy for global sustainable food management (GREENCOOK)

Date du début: 9 oct. 2008, Date de fin: 29 juin 2014,

GreenCook is aimed at reducing food wastage and to make the North-West Europe a model of sustainable food management. by in-depth work on the consumer / food relationship thanks to a multisectoral partnership. Food wastage is a challenging problem. directly linked with the question of waste. consumption and climate change. A quarter of the food produced in the world each year ends up in the dustb ...
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 TERMINÉ 
Im Rahmen dieses Projektes soll das Produktions- und Verwertungspotential von verschiedenen Energiepflanzen in der Großregion bewertet werden, wobei insbesondere geprüft werden soll, welche Pflanzen sich besonders gut zur Energiegewinnung eignen und wie diese nachhaltig angebaut werden können.
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 9

 TERMINÉ 

REDUCE - Waste Strategy in Transnational Reduction (REDUCE)

Date du début: 28 avr. 2003, Date de fin: 29 juin 2008,

... areas by minimising both waste transport and the use of polluting waste management techniques such as incineration and dumping. The project, which is led by the Belgian non governmental organisation Espace Environnement, seeks to stabilise and preferably reduce the generation of rubbish in the areas involved in the project by encouraging the minimisation, prevention, recycling, home composting of ...
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