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TERMINÉ
Tanárok motivációjának és szakmai kompetenciájának fejlesztése
Date du début: 1 août 2016, Date de fin: 31 août 2017,
Szent Lőrinc Secondary Technical and Vocational School of Catering and Tourism has not applied for Erasmus + in the field of public education so far. The average age of the school staff (teachers) is above 40 years. All the members of the staff have had their compulsory professional training in the past few years, but the topics and level of these courses have not always met our needs. They can ha...
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2
Participants partenaires
TERMINÉ
JEUNES A LA DECOUVERTE DES ARTS DE LA TABLE ET DE LA GASTRONOMIE EN EUROPE.
Date du début: 1 juin 2015, Date de fin: 31 mai 2017,
Our school is a catering High school. He recognized at European and international level activity, expertise appreciated by all. These are students in second year first catering and waiter (CSR : Marketing service and restoration) that can benefit from this project.
The catering school Notre Dame, has many alumni living in Europe. And we will show to our students that professional integration in Eu...
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2
Participants partenaires
TERMINÉ
Aquitapro
Date du début: 1 juin 2014, Date de fin: 31 mai 2016,
The Aquitapro project has been envisioned on a larger scale than your typical mobility program: the Gustave Eiffel college in Bordeaux has curated an AIT (Additional International Training) aimed at students having obtained a “Baccalauréat Professionnel”, a “Mention Complémentaire” or a “Brevet de Technicien Supérieur”, within the Aquitaine Limousin Poitou-Charentes region.
The participants are pr...
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