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 TERMINÉ 

Német különlegességek a magyar gasztronómiában

Date du début: 1 juil. 2014, Date de fin: 30 juin 2015,

The management and the teaching staff of the institution decided to give the chance of foreign internship to those students who have a school leaving exam but have not acquired any trade yet however they are interested in catering and they would like to get catering manager qualifications (528110210000000) later on. With the new initiation the institution can guarantee to its students to build in...
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 TERMINÉ 
The project aims at expanding the skills of those working in hospitality. Hospitality is a labour-intensive industry so it is worth investing in the training of hospitality professionals however due to seasonality it often occurs that the hotel is obliged to use the same employee in different areas, e.g. a waiter might be placed in the housekeeping department, or front office department by the end...
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