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The Food Bridge vzw
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The Food Bridge is a non-profit organization founded in 2014 in Brussels Belgium. Our work highlights the often neglected potentials of food cultures in building bridges between people and across communities. Food culture is also a viable development tool with economic, educational, social and nutritional values.
An overaching theme in our work, is highlighting the African Diaspora input in promoting the African food culture and entrepreneurship in the agrifood sector. We focus on projects that address Sustainable Development Goals numbers 1 No Poverty, 2 Zero Hunger and some aspects of SDG 5, 8,11,12, 13 with number 17 Partnerships to achieve the Goals as the bedrock of our work.
We initiate and support different projects in Europe and Africa, which are relevant for the people and society. We continuously affirm our strong belief that food cultures are important in the development discourse by engaging in actions and advocacies that include research, education,entrepreneurship, food security and related themes.
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Agroalimentaire
Biodiversité
Ressources forestières
Développement rural
Entrepreneuriat et PME
Renforcement des compétences
Développement et coopération
Héritage culturel
Culture et développement
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