Chopping agricultural residuals after harvest for optimum use
il y a 6 ans
Université
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In some countries people tend to burn useless materials after harvesting of products. This is not good for soil as well as for atmospheric carbon pollution. My partners can be NGO, farmers unions, universities, etc. I would like to purchase a chopping equipment to show farmers the efficiency of this and application of mulch to increase production of products. In some areas, we might reach up to 100 people to demonstrate this.
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