We intend to continually accomplish the international APL/work experience programme for our Restaurant and Tourism students. To enable this we hereby apply for scholarships from the Erasmus+. We would like to further develop our previous contacts with Ireland and Cyprus. The aim of the vocational training in a foreign country, is to offer students an international outlook, including the fields of culture, work, social events and language. Students are then encouraged to realise their vocational skills in their work environment and take part in cultural events within the service sector of their host country. The expected outcome of a completed vocational training for the student in a foreign country would be increased confidence, a better insight and merits which are beneficial when applying for work after graduation. Because of a negative trend currently, we believe that vocational training in a foreign country would be an advantage to increase the number of applicants to the educations in the study fields we offer. Thereby making vocational education more attractive. Our partner organisation is responsible for giving students the necessary competence in their field of work, eg restaurant, kitchen, serving, reception, tourism, information and service. It is mainly third year students who will be offered to apply for a work experience programme on Cyprus or in Ireland. During these weeks the students will work at a hotel, either in the restaurant/ restaurant kitchen or in the reception/ at the service desk. The reason we primarily offer this to our third year students is the fact that they have turned 18 years old and they have gained the necessary competence. The Hotell- and tourism programme aims to send twelve students to Dublin and four to Limassol during a two-year period. The Restaurant Programme aims to send four students to Limassol during a two-year period.