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'Οταν η παραδοσιακή ελαιοκαλλέργεια συναντά την Σύγχρονη Επιχειρηματικότητα
Date du début: 1 sept. 2014, Date de fin: 31 août 2015 PROJET  TERMINÉ 

The proposed project is aimed at 20 farmers from the surrounding area of Trifylia . Participants are members of producer groups or agricultural cooperatives , and growers from across the province Trifylias of Messinia , . They are in the process of developing their own business or to continue their family business of which they are members . Emphasis is placed on the draft biological cultivating olive trees and the conversion of small olive farms in small agritourism businesses. The requirements will cover the project is not as theoretical as practical , experiential , exploratory . Arise not from their targets relating to creating products that will have the personal stamp of producers and area while meeting the sanitary and safety conditions in the production process of finished product . Also in the acquisition of knowledge and experience required for the transformation of traditional olive groves in farm houses with a focus on preparing local organic olive oil . Participants are not lacking knowledge , deficit , for them, is a professional experience that will push themselves and their (family ) businesses of which they are members to diversify their product image and allocate the order to make it attractive modeled on the Italian model . Culture change , diversification of the working environment , the European experience , improving techniques, use of materials that highlight the product and not generally degrade a training package that will improve and develop their professional skills beyond the narrow cognitive learning object are the target of our project . The main objective is to act as '' teachers and trainers " of their colleagues in rural cooperatives and producer groups are members . Other objectives of the project is to develop cooperation between our organization with local small craft wine products of Italy, together with training providers who can offer opportunities " training " beyond the narrow learning objects , emphasizing the acquisition of professional experience development and entrepreneurship . Also aim of the project is the dissemination of experience and knowledge that will equip participants may , those who are not selected to participate in mobility. Information and information for local communities that participants will live and grow business and the development of an active European citizen . Mobility will be held in Central Italy , in the province of Pescara capital Abruzzo. In the province of Abruzzo 50000 hectares cultivated with olives . It is a very dynamic area with many factories which olive mills and olive oil exports to many countries . As host organization was chosen to be the ELS based in Chieti.


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