International Centre of Mediterranean Gastronomy
(IN.C.O.ME.)
Date du début: 28 févr. 2012,
Date de fin: 28 juil. 2014
PROJET
TERMINÉ
The project is an implementation of the experience concerning the International School of Mediterranean Gastronomy, created with the financial aid of the Programme "Interreg IIIA Greece-Italy".The project idea is focused to the importance of the cross border cooperation for the sustainable development of the involved territories, through the valorisation of the typical agro-industry products, the multifunctional agriculture, the gastronomy and the alternative tourism, that have common characteristics, using innovative strategies, to compete in the global market.
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Coordinateur
- Via Enrico de Nicola, 2, 72013 Ceglie Messapica Province of Brindisi, Italy Ceglie Messapica (Italy)
3 Participants partenaires
- Averof, Metsovo 442 00, Greece Metsovo (Greece)
- Via Giuseppe Verdi, 1, 72012 Carovigno Province of Brindisi, Italy Carovigno (BR) (Italy)
- Dimitriou Ipsilantou 8, Patra 262 22, Greece Patras (Greece)