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Knowledge-based Sustainable vAlue-added food chains: innovative tooLs for monitoring ethical, environmental and Socio-economical impActs and implementing Eu-Latin America shared strategies (SALSA)
Date du début: 1 mai 2011, Date de fin: 30 avr. 2014,
According to bilateral Eu-Latin America cooperation agreements, there is a mutual interest in developing strategies to tackle Latin American eco-challenges by promoting social cohesion, economic development, and improving food SMEs markets access. SALSA defines an integrated strategy for reducing negative socio-economic and environmental impact of soya bean and beef chains. The rationale is that t ...
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