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 TERMINÉ 

Konserve Üretiminde AB Teknolojileri

Date du début: 1 juin 2015, Date de fin: 31 mai 2016,

...will increase food needs to be produced in our region Given the increasing importance of appropriate food and hygienic standards. Turkey's climate is necessary for the development of the agriculture industry, water supply, all kinds of transport, is a country with agricultural experience. In addition to the major highway network in Turkey is a very important advantage in terms of the marketing of ...
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 3

 TERMINÉ 
...all aim is to address the problems that the pupils from technical school from milling and bakery have to face in order to maintain themselves in school, identifying the opportunities offered by this industry as a future employer, increasing the students´ interest for this field and the awareness and motivation to prevent and reduce the early school leaving phenomenon, promoting also the integratio ...
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 5

 TERMINÉ 
The project aim is to consolidate and develop the exchange of food products from Italian-Tunisian integrated sectors using a distinctive quality label called QUALIMED for the international markets. This quality label will be focused on the harmonization of Tunisian and EU regulations on quality standards, food safety and tracking from primary production up to commercialization. ...
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