3 projets européens trouvés
Recherche sur 125080 projets européens
TERMINÉ
Zoonotic Anticipation and Preparedness Initiative (ZAPI)
Date du début: 1 mars 2015, Date de fin: 29 févr. 2020,
Emerging infectious diseases are occurring at increasing frequency in Europe and other regions of the world, having profound impacts on public and/or veterinary health as well as disruptive effects on sector, regional or even global economy. The predominantly zoonotic nature of emerging pathogens calls for a One Health approach uniting the human medical and veterinary fields, dedicated to swiftly ...
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21
Participants partenaires
TERMINÉ
Re-design of the dairy industry for sustainable milk processing (SUSMILK)
Date du début: 1 nov. 2013, Date de fin: 31 oct. 2016,
Industrial food production serves to satisfy basic human needs and the dairy industry accounts with 13% turnover for the total food and drink industry in Europe. The aim of the project SUSMILK is to initialise a system change within the whole process chain for market milk and milk products to minimise energy and water consumption and establish renewable energy resources. Milk processing is charact ...
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22
Participants partenaires
TERMINÉ
Determining factors and critical periods in food habit formation and breaking in early childhood: a multidisciplinary approach (HabEat)
Date du début: 1 janv. 2010, Date de fin: 30 avr. 2014,
HabEat will bring together 11 European partners from 6 European countries with a multidisciplinary approach (psychology, epidemiology, behavioural science, nutrition, sensory science) to enable a key breakthrough in the understanding of how food habits are formed (and can also be changed) in infants and young children. This will be done by combining epidemiologic studies based on existing human co ...
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