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Biodiversity in Standards and Labels for the Food Industry (LIFEBioStandards)
Date du début: 1 août 2016, Date de fin: 31 janv. 2020,
Background
The EU Biodiversity Strategy to 2020 underlines the importance of motivating the corporate sector to reduce its negative impacts on biodiversity. Intensive agriculture is one of the main drivers of biodiversity loss, through the use of heavy machinery, pesticides and synthetic nitrogen fertilisers, land consolidation, drainage, etc. Therefore, ...
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