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 TERMINÉ 

Europejskie podróże po wiedzę i doświadczenie zawodowe - staże zagraniczne

Date du début: 1 août 2016, Date de fin: 31 janv. 2018,

The project , European travels for knowledge and professional experience – foreign internships ‘ will involve a group of 48 students, 4 teachers (culinary subjects) and 3 group caretakers.Group 1. Spain- 16 students (2nd form students: a cook, a nutrition and a catering technician) and 1 group caretaker. The students are preparing for the exam confirming their professional qualification T.6. – Pre ...
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 4

 TERMINÉ 
8 members of the school staff (6 teachers of general subjects, the principal and a guidance counsellor) will take part in the project.The main objective of the project is to increase teachers’ language competences which enable them to take part in English-language training courses, internships and conferences organized outside Poland that contribute to raising school educational standards. The ...
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 1

 TERMINÉ 

„Międzynarodowy dialog zawodowy”

Date du début: 1 juin 2015, Date de fin: 31 mai 2017,

A group of 10 pupils (a cook, a nutrition and a catering technician), 4 teachers (2 hairdressing and 2 culinary teachers) and one form teacher will take part in the project. The project will involve second form students (both from a technical college and a vocational school ) who, in accordance to the educational reform, are preparing for the exam confirming their professional qualification ...
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 2

 TERMINÉ 

MOBILITE DES APPRENTIS DU LANGUEDOC-ROUSSILLON 2015/2017

Date du début: 1 juin 2015, Date de fin: 31 mai 2017,

Since 2004, the Languedoc-Roussillon (LR) Region has been involved in a proactive programme in favour of apprenticeship, which it considers an excellent means of boosting youth employment and offering businesses new opportunities for their development. Regionally, apprenticeship constitutes an attractive and developing access route to training (+12% of the number of apprentices between 2007 and 20 ...
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