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IMPRoved food safety monitoring through Enhanced imaging nanoplaSmonicS (IMPRESS)
Date du début: 1 oct. 2011, Date de fin: 30 sept. 2015,
"The objective of the IMPRESS project is to develop an affordable, portable, multiplexing and flexible Surface Plasmon Resonance (SPR) biosensor device (the IMPRESSOR), based on Plasmore’s nanotechnology expertise, to obtain a fast impression of the quality and safety of food. Affordable: the system will be affordable for any small or medium enterprise or even private user, which is producing or d ...
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