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 TERMINÉ 

Gaining experience in wine-making

Date du début: 1 août 2014, Date de fin: 31 juil. 2016,

... and the professional development of the participants will be examined by the tutors, who could be asked about professional issues. The participants will be recruited by our cooperative partners the Soós István Winemaking and Business Secondary School and Magyar Gyula Horticultural Secondary School. With them we can be sure that the participants will have the necessary professional background bas ...
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 TERMINÉ 
Oeno-MAC aims at transferring innovative techniques and tools to the integrated wine sector “from the grapes to theglass” based on a Multi–Actor–Cooperation approach.The educational/ training dimension of the project (related to EQF and ECVET) will be supported by an ongoingevaluation and decision making tool; it will be adapted and developed as a parallel training method in collaborationwith the ...
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