2 projets européens trouvés
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TERMINÉ
Edible, Medicinal and Aromatic Plants (EMAP)
Date du début: 1 janv. 2011, Date de fin: 31 juil. 2014,
The project is finalized to establish long-term research co-operations through a coordinated joint program of research staff exchanges for short periods on the following topics: selection of plant species according to ethnobotanical and ethnopharmacological approaches; breeding to preserve biodiversity and gene reservation of food, medicinal and aromatic plants; cultivation of food, medicinal and ...
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Participants partenaires
TERMINÉ
Biosensors and Sensors for the industrial biosynthesis process of widely used commercial antioxidants: nutraceuticals as additives for food and aquaculture promoting public health and safety (SENSBIOSYN)
Date du début: 1 nov. 2009, Date de fin: 31 oct. 2011,
"The purpose of this 2-years project is to develop sensors and biosensors for on-line monitoring growth parameters of industrial bioprocesses for the production of algal biomass and antioxidant compounds such as Xanthophylls. As a model for the design and in-field testing, the following industrial process and culture system have been selected: the natural production of Astaxanthin from the green m ...
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