8 projets européens trouvés
Recherche sur 125080 projets européens
TERMINÉ
An integrated approach to diversify the genetic base, improve stress resistance, agronomic management and nutritional/processing quality of minor cereal crops for human nutrition in Europe (HealthyMinorCereals)
Date du début: 1 sept. 2013, Date de fin: 31 août 2018,
Consumers have increasing demands for healthy, nutritious, and innovative food produced sustainably. Minor cereals can address these points, as well as contributing to feed and non-food markets. However, they have been hardly developed as commercial varieties, with no major investment to exploit genetic diversity in breeding programmes, and have low yields. There has been little research to optimi ...
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16
Participants partenaires
TERMINÉ
Be part of CSA! - European Participatory Training Programme for Community Supported Agriculture
Date du début: 1 sept. 2014, Date de fin: 30 nov. 2016,
... four partners to design a European core training programme and disseminate it on local, national and European level. The partners are Association of Conscious Consumers, (co-ordinator, Hungary), PRO-BIO Liga (Czech Republic), CRIES (Romania) and the international network, URGENCI (based in France).
The subject of our educational programme is Community Supported Agriculture (CSA). A form of short ...
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4
Participants partenaires
TERMINÉ
Unique technology to turn on-site paper waste from the printing industry into high-quality PHA bioplastic (PAPER-P)
Date du début: 1 sept. 2016, Date de fin: 30 nov. 2016,
PAPER-P is a novel technology to synthetize very high quality PHA bio-plastics (98% purity) from on-site paper waste. Through an extremely cost-effective process, PAPER-P is the unique technology able to use as rough material printed waste, waste solvent and ink, with a price of €0.1/Kg, and transform it into PHA, a 60 times more valuable product worth €6/Kg, thus quadruplicating printers’ ROI, fr ...
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1
Participant partenaire
TERMINÉ
Mobilità transnazionale per lo sviluppo delle competenze, la crescita dell'occupazione e la competitività delle PMI nel settore dell'agricoltura biologica e dell'allevamento
Date du début: 1 nov. 2014, Date de fin: 31 oct. 2016,
One of the central ideas underlying European Lifelong Learning policies is that international mobility should become a natural part of education and training schemes. This helps learners to achieve higher qualification levels which are crucial for a successful first step into the labour market or for career improvements. The EU Member States are fully committed to helping young people take advanta ...
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42
Participants partenaires
TERMINÉ
Nachhaltige Wirtschaftssysteme in der Landwirtschaft im tschechisch-österreichischen Grenzgebiet - Sustainable Farming (SuFa) (SuFa)
Date du début: 16 mars 2009, Date de fin: 30 déc. 2012,
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3
Participants partenaires
TERMINÉ
Organic farming is generally considered to be synonymous with sustainable farming and it has led the field in the development of farming systems and practices based on broad principles of financial, social and environmental sustainability. Nevertheless, the organic sector faces multiple sustainability challenges in the future; consumers are becoming more aware of the issues and food companies are ...
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8
Participants partenaires
TERMINÉ
Drei Länder – eine Bioregion. Das Projekt BIO ALPE ADRIA ist ein grenzüberschreitendes und vernetztes Entwicklungsprojekt für die Regionen Friaul-Julisch Venetien, Slowenien, Belluno, Kärnten und Steiermark. Das Potential mit etwa 6.000 Bio- betrieben (Kärnten 1.400, Slowenien 1.200, Steiermark 3.000, Friaul 300, Belluno 100) und einer Gesamtbevölkerungszahl von etwa 5 Mio. Einwohnern umfasst den ...
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5
Participants partenaires
TERMINÉ
Die Modellprojekt Konstanz GmbH betreibt in Zusammenarbeit mit der PRO Regio Oberschwaben, dem Landwirtschaftlichen Bildungs- und Beratungszentrum Arenenberg und der Bio-Vorarlberg GmbH den Aufbau von dezentralen Beratungszentren zur Steigerung des Einsatzes integriert und ökologisch erzeugter regionaler Produkte in der Gastronomie und Gemeinschaftsverpflegung in der Regio Bodensee. Projektziele s ...
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