3 projets européens trouvés
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TERMINÉ
Knowledge brokerage to promote sustainable food consumption and production: linking scientists, policymakers and civil society organisations (FOODLINKS)
Date du début: 1 janv. 2011, Date de fin: 31 déc. 2013,
The policy issue central to this project is food as many of today’s sustainability problems (e.g. water shortage, GHG emissions, pollution of soil and water, decrease of biodiversity, urban waste) are related to the prevailing pattern of food production and consumption (including processing and distribution). Hence, developing more sustainable food production and consumption patterns will have a s ...
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14
Participants partenaires
TERMINÉ
Co-operative Research on Environmental Problems in Europe (CRÊPE)
Date du début: 1 mai 2008, Date de fin: 30 nov. 2010,
Overall aim: The CRÊPE project will empower and resource civil society organisations (CSOs) to participate in co-operative research on agri-environmental issues, as a means to achieve these subsidiary aims: 1. Capabilities: To strengthen CSOs’ capacity to participate in research, while engaging with diverse perspectives and expertise, thus facilitating co-operation between researchers and non-re ...
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10
Participants partenaires
TERMINÉ
Facilitating Alternative Agro-Food Networks (AAFNs): Stakeholder Perspectives on Research Needs (FAAN)
Date du début: 1 févr. 2008, Date de fin: 31 mars 2010,
The FAANs project is designed to engage civil society organisations (CSOs) in a “co-operative research” (CR) activity and in future research agenda-setting on “Alternative Agro-Food Networks” (AAFNs). Five academic institutions and five CSO partners dealing with alternative agriculture and rural development from five EU member states will co-operatively carry out literature review, design and con ...
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