Rechercher des projets européens

Trend analyses indicate that the consumption of meat products in most EU countries is stagnating, with the exception of the market segment ‘light and healthy’. However, consumer perception is increasingly influenced by messages in the media that consumption of nitrite preserved meat products contributes to human cancer risk. Therefore, the aim of the PHYTOME project is to develop new meat processi ...

Non-hierarchical production networks are a common environment of today’s manufacturing companies. Each company is facing multiple and dynamic relationships within several networks. This complex situation causes permanent delivery delays. Delayed supplies lead to wasteful turbulences in the entire network and to expensive compensations. For the European manufacturing industry the loss of efficiency ...