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Biosensors and Sensors for the industrial biosynthesis process of widely used commercial antioxidants: nutraceuticals as additives for food and aquaculture promoting public health and safety (SENSBIOSYN)
Date du début: 1 nov. 2009, Date de fin: 31 oct. 2011,
"The purpose of this 2-years project is to develop sensors and biosensors for on-line monitoring growth parameters of industrial bioprocesses for the production of algal biomass and antioxidant compounds such as Xanthophylls. As a model for the design and in-field testing, the following industrial process and culture system have been selected: the natural production of Astaxanthin from the green m ...
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