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A Multi-Pathogen Pre-Screening Tool for Safer Pork Products (PASSPORK)
Date du début: 1 sept. 2012, Date de fin: 31 oct. 2014,
Within the European meat sector the pork industry is crucial in terms of consumption and commercial importance; pork is the most produced and consumed meat in Europe (51%), as well as the most exported. However, pork is also responsible for a high number of verified outbreaks per year, with Salmonella, Yersinia, Listeria and Campylobacter representing practically all verified pork-associated infec ...
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