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TERMINÉ
A novel packaging system for meat safety and shelf-life extension (MEATPACK)
Date du début: 1 déc. 2013, Date de fin: 30 nov. 2015,
Meat and poultry products are vehicles for millions of cases of foodborne illness globally each year. Controlling pathogens such as campylobacter, Escherichia coli O157:H7, Listeria monocytogenes, Salmonella, and Yersinia enterocolitica, is a primary goal for industry. Additionally, processors are constantly striving to lengthen product shelf life. However, consumer aversion to traditional chemica ...
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TERMINÉ
"Development of a cost-effective, durable coating system with low fungicide content for wood surfaces using Plasma Discharge" (DURAWOOD)
Date du début: 1 déc. 2009, Date de fin: 30 nov. 2011,
"For wood to compete with other materials and be attractive to customers, a durability of treated wood facades of at least 5-8 years renovation-free should be guaranteed. New EC legislation (2004/42/EC) requires the replacement of solvent-borne coating systems with water-borne coatings for outdoor wood preservation purposes. Wooden facades treated with water-borne coatings are more susceptible to ...
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