7 projets européens trouvés
Recherche sur 125080 projets européens
TERMINÉ
Stratospheric and upper tropospheric processes for better climate predictions (StratoClim)
Date du début: 1 déc. 2013, Date de fin: 30 nov. 2018,
StratoClim will produce more reliable projections of climate change and stratospheric ozone by a better understanding and improved representation of key processes in the Upper Troposphere and Stratosphere (UTS). This will be achieved by an integrated approach bridging observations from dedicated field activities, process modelling on all scales, and global modelling with a suite of chemistry clima ...
Voir le projet
30
Participants partenaires
TERMINÉ
Development of recovery processes for recycling of valuable components from FPDs (In, Y, Nd) for the production of high added value NPs (RECYVAL-NANO)
Date du début: 1 déc. 2012, Date de fin: 30 nov. 2016,
Waste Electrical and Electronic Equipment is considered to increase drastically in the coming decades. WEEE contains considerable quantities of valuable components used in high-tech applications that currently are not recycled. Europe needs to improve and develop Recovery, Recycling and Reuse of critical materials in order to avoid the dependency on imports, high prices and risk of supply imposed ...
Voir le projet
12
Participants partenaires
TERMINÉ
Study on the need for food and health research infrastructures in Europe (EURO DISH)
Date du début: 1 sept. 2012, Date de fin: 31 août 2015,
"Europe is facing major challenges in promoting health and reducing the disease burden of age- and diet-related NCDs by means of lifestyle, food and nutrition. Research collaboration, innovation, and capacity building are essential to efficiently benefit from the – mainly public – research resources. To realise this, EU-wide Research Infrastructures (RIs) are essential. The aim of EURO-DISH is to ...
Voir le projet
18
Participants partenaires
TERMINÉ
"Strategies for improving communication between social and consumer scientists, food technology developers and consumers" (CONNECT4ACTION)
Date du début: 1 déc. 2011, Date de fin: 30 nov. 2014,
"The objective of the CONNECT4ACTION project is to improve communication between consumers, consumer scientists, food technology developers, and other key players in the food technology development and commercialisation process. Focusing on communication and knowledge exchange between food technologists and consumer scientists, the results of the CONNECT4ACTION project will contribute to improveme ...
Voir le projet
11
Participants partenaires
TERMINÉ
Euro-BioImaging - Research infrastructure for imaging technologies in biological and biomedical sciences (Euro-BioImaging)
Date du début: 1 déc. 2010, Date de fin: 31 mai 2014,
Euro-BioImaging brings together imaging technologies stretching from basic biological imaging with advanced light microscopy, in vivo molecular imaging of single cells to animal models up to the clinical and epidemiological level of medical imaging of humans and populations. Euro-BioImaging, in close consultation with its stakeholders, will address the imaging requirements of both biological and m ...
Voir le projet
44
Participants partenaires
TERMINÉ
Best-Reliable Ambient Intelligent Nano Sensor Systems (e-BRAINS)
Date du début: 1 sept. 2010, Date de fin: 28 févr. 2014,
Best-Reliable Ambient Intelligent Nanosensor Systems – e-BRAINS – represent a giant leap for outstanding future applications in the area of ambient living with the ultimate need for integration of heterogeneous technologies, high-performance nanosensor devices, miniaturization, smart wireless communication and best-reliability.e-BRAINS with minimum volume and weight as well as reduced power consum ...
Voir le projet
20
Participants partenaires
TERMINÉ
"Food Consumer Science in the Balkans: Frameworks, Protocols and Networks for a better knowledge of food behaviours" (FOCUS-BALKANS)
Date du début: 1 oct. 2008, Date de fin: 30 sept. 2011,
"The general objective of the FOCUS-BALKANS project is to improve competencies and understanding in the field of consumer food science in the Western Balkan countries (WBC). The scientific results of the research will make important contribution to the public health and consumer protection and to the achievement of the objectives within the FP7. The specific objectives are to: - Develop a network ...
Voir le projet