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Reinforcing Georgian international cooperation capacities in the field of Food and Biotechnologies (BIOPARTNERS)
Date du début: 1 janv. 2012, Date de fin: 31 déc. 2014,
The 36-month BIOPARTNERS project gives Georgia the possibility to improve the research activities of their highest quality in the FP7 thematic priority “Food, Agriculture and Biotechnology”, through twinning activities between one of the leading Georgian scientific and educational organisations, the Durmishidze Institute of Biochemistry and Biotechnology of Agrarian University of Georgia, (DIBBA ...
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