2 projets européens trouvés
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TERMINÉ
Protecting the health of Europeans by improving methods for the detection of pathogens in drinking water and water used in food preparation (Aquavalens)
Date du début: 1 févr. 2013, Date de fin: 31 janv. 2018,
The AQUAVALENS consortium has brought together SMEs, Industries, Universities and Research Institutes with the mission of protecting the health of European Citizens from contaminated drinking water and water used in food processing. We will achieve this by developing sustainable technologies to enable water system managers whether in large or small water systems or within food growers or manufactu ...
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TERMINÉ
Thermochemical pre-treatment technology for residues from breweries and other biomass to enhance anaerobic digestion (TherChem)
Date du début: 1 nov. 2012, Date de fin: 31 déc. 2014,
The aim of the project is the development of a thermochemical pre-treatment technology to increase the gas yield of brewers spent grains during an anaerobic digestion process. Thermochemical pre-treatment will be realised in a pressure vessel by addition of sulphuric acid. Pre-treatment of organic biomass will lead to a break down of the complex lignocellulose structure and release oligomeric/mono ...
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