5 projets européens trouvés
Recherche sur 125080 projets européens
TERMINÉ
Az olasz gasztronómia eredményeinek átvétele a duális szakképzésben
Date du début: 1 juin 2016, Date de fin: 31 mai 2018,
The Chamber of Commerce and Industry of Jász-Nagykun-Szolnok Country has made the project can provide the professional training and realisation of future aims.The project provides an opportunity for 20 Hungarian citizens, aged over 18 old, to participate in and internship abroad for 112 days (16 weeks), in hotels and catering facilities in the regions of Northern Italy (Friuli-Venezia-Giulia and V ...
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2
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TERMINÉ
Sužinok! Išmok! Tobulėk!
Date du début: 1 juin 2015, Date de fin: 31 mai 2016,
... practical competencies of culinary sector, as well as to improve linguistic, social and personal competences.
Receiving partners are secondary school im. Edmund Bojanowskiego w Lubska, Poland and Jász-Nagykun-Szolnok Megyei Kereskedelmi és Iparkamara Hungary.
Two internships are planned during the process. The first internship will take place in Poland in October - November. The second one - in ...
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3
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TERMINÉ
Paradigmaváltás az energia- és építőipari szakmák oktatásában
Date du début: 1 juin 2015, Date de fin: 31 mai 2016,
...s in Hungary. One of the aims was the support the spreading of so-called passive houses through awareness-raising in both theoretical and practical training and in practical implementation.
The Jász-Nagykun-Szolnok County Chamber of Commerce and Industry is a public body with a county power and an extensive network of connections with business organisations and institutions (trade schools, college ...
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3
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TERMINÉ
Szakmatudás felsőfokon
Date du début: 1 sept. 2014, Date de fin: 31 août 2015,
In the framework of the Erasmus+ Programme, we have organised a programme with the aim to provide further training for experts teaching trades on a high demand in Hungary (welders, structural welders, tradesmen) at companies and schools. The programme was given the title "High-Level Vocational" and, according to the feedback received from the experts, its aim has been achieved very successfully.
T ...
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4
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TERMINÉ
Kulinarinio paveldo įvairovė
Date du début: 1 sept. 2014, Date de fin: 31 août 2015,
Varėna Technology and Business, Veisiejai Technology and Business and Raseiniai Technology and Business Schools preparing cook speciality students seek to make these vocational training students to become great experts in their field, to acquire both theoretical knowledge and practical skills and to become equivalent members of European labour market. Schools seek the participants to gain new expe ...
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