5 projets européens trouvés
Recherche sur 125080 projets européens
TERMINÉ
Apprenticeship for NEETS
Date du début: 1 sept. 2014, Date de fin: 31 août 2016,
...hed in Belgium, Ireland and Spain:
FACE Foundation (France) – project leader (www.fondationface.org)
European think & do tank Pour la Solidarité (Belgium) (www.pourlasolidarite.eu)
Ideas Institute (Ireland) ( www.ideasinstitute.ie)
Espiral Entitat de Serveis (Spain): www.espirals.org
The activities carried out are a short version below:
1. A study of benchmark country and European scale devi ...
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4
Participants partenaires
TERMINÉ
WOW (World of Work) for Youth!
Date du début: 1 oct. 2014, Date de fin: 31 mars 2016,
WOW for Youth! is a project where informal learning, and peer-to-peer learning, empowers young individuals to engage in social and democratic processes that enhance their self-esteem and hence employability. It builds on the methodology of peer learning about topics that the young target group may not be particularly excited about learning: labour regulations on national and EU level, rights and d ...
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5
Participants partenaires
TERMINÉ
The Learning Mentor needs to focus especially on three key elements: 1.guidance (and life) as a path with many alternatives, 2. support for individuals in making the paths and the solutions visible, 3. offering of tools to answer these questions/challenges. Therefore guidance in education should be formally recognised and improved by fixing state-of-the-art-standards for methodologies, the use of ...
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7
Participants partenaires
TERMINÉ
The MOTIVES project transferred and adapted the results from a previous INTERREG project, SROI-Messmethodik, into a model that can assist SMEs to continue to implement and invest in training for the workplace (particularly for low skill workers). The Partnership developed a web based training evaluation toolkit, which aims to show employers the social and economic worth of training outcomes and im ...
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7
Participants partenaires
TERMINÉ
Since the end of the 90s, the food product sector (NACE 10, Manufacture of food products) has been constantly adapting to the demands of a market characterised by globalisation, technological and organisational innovation, pressure from retailers and health and safety, quality and environmental regulations (CIAA, 2009).Companies in the sector recognise that vocational qualifications are the most i ...
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