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Meat trimmings are the main ingredient used for the production of many meat processed products like sausages and hamburgers. The EU is the world’s second largest producer of pork and beef meat trimmings with Tm 17M by year. Trimmings are typically produced at slaughterhouse to be sold in standard bins of 10, 25, 35 and 60 litres. The bins are manually prepared by trained operators to obtain specif ...

The pig meat industry is an important contributor to the European economy with a turnover of 66.3 billion € and some 560,000 employees. The sector is suffering significant continuous decline due to the continued pressures of low prices, high feed costs and the consequences of livestock diseases, leading to a gradual loss of world market share, falling to 16% of global exports by 2020, compared to ...