3 projets européens trouvés
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TERMINÉ
A novel packaging system for meat safety and shelf-life extension (MEATPACK)
Date du début: 1 déc. 2013, Date de fin: 30 nov. 2015,
Meat and poultry products are vehicles for millions of cases of foodborne illness globally each year. Controlling pathogens such as campylobacter, Escherichia coli O157:H7, Listeria monocytogenes, Salmonella, and Yersinia enterocolitica, is a primary goal for industry. Additionally, processors are constantly striving to lengthen product shelf life. However, consumer aversion to traditional chemica ...
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9
Participants partenaires
TERMINÉ
"Demonstration of innovative, lightweight, 100% recyclable PET prototype formulations and process tooling for low carbon footprint packaging to replace current industry standard virgin plastics" (ECOPET)
Date du début: 1 sept. 2012, Date de fin: 31 août 2014,
"The European food packaging sector has a turnover of €6 Billion per year with the production of 200 Billion polymer trays, the vast majority of which are manufactured from virgin non-recyclable plastics such as polypropylene (PP). The plastics packaging thermoforming sector in Europe consists of over 1200 companies employing approx. 150,000 people. In excess of 70% of these jobs thermoforming com ...
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5
Participants partenaires
TERMINÉ
Environmentally Friendly Food Packaging Tray with Lower Carbon Footprint (RPET-FC)
Date du début: 1 oct. 2009, Date de fin: 30 sept. 2011,
"RPET-FC will address the specific objectives of capacities research by supporting low to medium technology SMEs in response to an increasingly competitive European and international market. It will achieve this through providing SME food-processing companies a new food packaging tray that will be lighter that the current marker leader. This prototype will facilitate high-speed stacking, packing a ...
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