3 projets européens trouvés
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TERMINÉ
Protecting the health of Europeans by improving methods for the detection of pathogens in drinking water and water used in food preparation (Aquavalens)
Date du début: 1 févr. 2013, Date de fin: 31 janv. 2018,
The AQUAVALENS consortium has brought together SMEs, Industries, Universities and Research Institutes with the mission of protecting the health of European Citizens from contaminated drinking water and water used in food processing. We will achieve this by developing sustainable technologies to enable water system managers whether in large or small water systems or within food growers or manufactu ...
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43
Participants partenaires
TERMINÉ
Prevention of zoonotic tissue cyst formation in sheep using live attenuated and parapoxvirus vector based vaccines against Toxoplasma gondii (TOXPOX)
Date du début: 1 avr. 2012, Date de fin: 31 août 2013,
"Toxoplasmosis is among the most important foodborne infections worldwide. In the EU, most human infections are due to consumption of meat containing Toxoplasma gondii tissue cysts. Prevalence of Toxoplasma is higher in outdoor reared animals, such as sheep, than in animals reared indoors, and consumer interest in animal welfare and free-range meat production may contribute to a further increase i ...
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1
Participant partenaire
TERMINÉ
High-throughput sequencing to analyse genome variation and evolution in Map strains (MAPSEQ)
Date du début: 1 sept. 2010, Date de fin: 31 août 2011,
"The project proposed for the IEF concerns Mycobacterium avium subsp paratuberculosis (Map) which causes Johne’s disease (JD), a chronic gastroenteritis affecting principally ruminants and responsible for significant global economic losses to the livestock and associated industries. Controversially, Map has been associated with Crohn’s disease in humans. The epidemiology of paratuberculosis is poo ...
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