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TERMINÉ
Demonstration of a non-thermal process to replace use of sulphites and other chemical preservatives in European wines to meet new European Directive (PreserveWine-DEMO)
Date du début: 1 janv. 2014, Date de fin: 31 déc. 2015,
The PreserveWine project (Grant Agreement Number: 262507) funded by the R4SME programme (call identifier: FP7-SME-2010-1) delivered high quality science and technology development. PreserveWine involved the RTD of a novel non-thermal process known as “Pressure Change Technology” (PCT) to extend the shelf life of wine; reducing the need to use chemical preservatives and ensuring high wine quality. ...
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TERMINÉ
Non-thermal process to replace use of sulphites and other chemical preservatives in European wines to meet new European Directive (PreserveWine)
Date du début: 1 déc. 2010, Date de fin: 31 janv. 2013,
We are a partnership of EU SMEs that has identified a promising non-thermal process that can extend wine shelf life while avoiding the use of chemical preservatives and keeping high wine quality. Pressure Change Technology PCT is a low cost process with minimum energy use, that has potential with further development and validation to be of significant commercial benefit to wine producers by provid ...
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