4 projets européens trouvés
Recherche sur 125080 projets européens
TERMINÉ
Nano-confined photonic system for detection of breast cancer spread to the lymph nodes (HypoSens)
Date du début: 1 nov. 2016, Date de fin: 31 oct. 2019,
The Vision of HypoSens is to develop a widely accepted,non-invasive and crucial prognostic tool for breast cancer progression in early stages to help clinicians and specially oncologists to decide about prompt therapy approaches to patients and improve quality of life and expectancy. Our breakthrough research will focus on the development, pre-clinical and clinical validation, and industrial demon ...
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9
Participants partenaires
TERMINÉ
Providing Clarity of Fetus Heartbeat Through Baby Beat Bracelet Measuring Fetal Arterial Pulse Wave (Baby Beat)
Date du début: 1 mai 2015, Date de fin: 30 avr. 2017,
Baby Beat represents our innovative response to the declining birthrate, increasing pregnancy risks and risks related to the generally higher age of pregnant women. It consists of a bracelet with integrated non-invasive technology that continuously measures the fetal heartbeat 24 hours, 7 days a week from around Week 20 of the pregnancy. This wearable device communicates with smart phones via Blue ...
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1
Participant partenaire
TERMINÉ
Safe control of non cooperative vehicles through electromagnetic means (SAVELEC)
Date du début: 1 janv. 2012, Date de fin: 30 juin 2016,
"SAVELEC aims to provide a solution for the external, safe control of a non cooperative vehicle without any consequences on the persons inside the vehicle or other persons and objects nearby. The proposed solution is based on the use of electromagnetic means, electromagnetic pulses (EMP) and high power microwaves (HPM), in order to disrupt the proper behaviour of the electronic components inside t ...
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10
Participants partenaires
TERMINÉ
Hyperspectral imaging technology for the quality inspection of fish products (SPECTRAFISH)
Date du début: 1 oct. 2013, Date de fin: 30 nov. 2015,
The EU finfish industry should deliver high quality and safe products to the marketplace to meet the expectation of consumers. Appearance, nutrition, texture, freshness, and spoilage are the most important quality and safety attributes of fish products. Quality inspection of fish is typically carried out manually on candling tables by human visual detection, which is very labour intensive, and man ...
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