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Mobility in Pastry and Bakery
Date du début: 1 juil. 2014, Date de fin: 30 juin 2016,
The project focusses 32 apprentices in the 2nd and 3rd year of voactional dual system training and 21 VET-staff persons in the baker and pastry handycraft. The VET staff is teaching at the vocational education school Gewerbeschule 3 or are representing vocational training enterprises and members of the school's network. VET staff will be send in 5 flows to France, Italy, Austria and United King ...
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