2 projets européens trouvés
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TERMINÉ
New dietary strategies addressing the specific needs of elderly population for an healthy ageing in Europe (NU-AGE)
Date du début: 1 mai 2011, Date de fin: 30 avr. 2016,
"NU-AGE is a large multidisciplinary consortium (30 partners, from 16 EU countries) involving nutritionists, biogerontologists, immunologists and molecular biologists from the most prestigious institutions in Europe, 5 large food industries, 8 traditional food companies and 1 biotech SME, SPES GEIE and FooDrinkEurope, covering the SME Food Industrial Associations of 13 European countries and the ...
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Participants partenaires
TERMINÉ
Development of a cost-effective footwear based on shape memory materials to provide an instant fitting personalization service at the retail shop for enhancing user’s comfort (ShopInstantShoe)
Date du début: 1 déc. 2009, Date de fin: 29 févr. 2012,
Foot diseases are recognised as a wide societal problem and the large majority of people affected are women. The hallux valgus (commonly known as bunion) is the most frequent foot deformation affecting one every five women in adult age. This pathology along with others such as hammertoes, claw toes, metatarsalgies and ingrown nails take place at the forefoot and are mainly caused by the prolonged ...
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