4 projets européens trouvés
Recherche sur 125080 projets européens
TERMINÉ
"PUBLIC PERCEPTION OF SECURITY AND PRIVACY: ASSESSING KNOWLEDGE, COLLECTING EVIDENCE, TRANSLATING RESEARCH INTO ACTION" (PACT)
Date du début: 1 févr. 2012, Date de fin: 31 janv. 2015,
"PACT (PUBLIC PERCEPTION OF SECURITY AND PRIVACY: ASSESSING KNOWLEDGE, COLLECTING EVIDENCE, TRANSLATING RESEARCH INTO ACTION) is a 36 month collaborative project, which aims 1) to assess existing knowledge about public perception of the tension between security and privacy and the role played by social trust and concern; 2) to collect empirical evidence about the way in which European citizens pe ...
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13
Participants partenaires
TERMINÉ
"Transparent communication in Epidemics: Learning Lessons from experience, delivering effective Messages, providing Evidence" (TELL ME)
Date du début: 1 févr. 2012, Date de fin: 31 janv. 2015,
"TELL ME (Transparent communication in Epidemics: Learning Lessons from experience, delivering effective Messages, providing Evidence) is a 36 month Collaborative Project, which aims to provide evidence and to develop models for improved risk communication during infectious disease crises. TELL ME combines public health, social sciences, behavioral sciences, political sciences, law, ethics, commun ...
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12
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TERMINÉ
Saving Energy in Social Housing with ICT (eSESH)
Date du début: 1 mars 2010, Date de fin: 28 févr. 2013,
To substantially reduce peak and overall demand for energy across EU social housing, the project will develop innovative energy awareness and management services EAS and EMS.The objective of the project is to enable sustained reductions in energy consumption across European social housing by providing usable ICT-based energy management and awareness services directly to tenants, by providing effec ...
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33
Participants partenaires
TERMINÉ
New agricultural practices for quality production of red fruits enriched in healthy compounds (QualiRedFruits)
Date du début: 1 déc. 2010, Date de fin: 30 nov. 2012,
The QualiRedFruits project deals with the competitiveness of raspberry production and market. This market is in constant evolution due to consumer interest in the health benefits of antioxidant molecules (AOM) in raspberry fruits and public requirement for new fruit production technology safer for the environment. The aims of the project are therefore to identify raspberry varieties with higher qu ...
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