4 projets européens trouvés
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TERMINÉ
Demonstration of a non-thermal process to replace use of sulphites and other chemical preservatives in European wines to meet new European Directive (PreserveWine-DEMO)
Date du début: 1 janv. 2014, Date de fin: 31 déc. 2015,
The PreserveWine project (Grant Agreement Number: 262507) funded by the R4SME programme (call identifier: FP7-SME-2010-1) delivered high quality science and technology development. PreserveWine involved the RTD of a novel non-thermal process known as “Pressure Change Technology” (PCT) to extend the shelf life of wine; reducing the need to use chemical preservatives and ensuring high wine quality. ...
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8
Participants partenaires
TERMINÉ
Development of an automated processing method, a “Green Box”, for production of bio heating oil from waste sources (BIOHEATINGOIL)
Date du début: 1 sept. 2013, Date de fin: 30 nov. 2015,
The BioHeatingOil project will develop a robust and cost-effective automated processing method, a “Green Box”, for production of bio heating oil - using waste sources in form of fat & grease from the food production industry and grease traps as raw material. In current State of the art (SoA) methods which use fat & grease as a raw material, the quality of the raw material put into the production d ...
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7
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TERMINÉ
Enhanced protein fractionation from protein sources for their use in special food applications (WHEY2FOOD)
Date du début: 1 nov. 2013, Date de fin: 31 oct. 2015,
Whey is a by-product of the manufacture of cheese or casein and is considered a promising raw material for various commercial applications due to its high-value components (e.g. proteins) and its large availability. Around 81 million tons of liquid whey was produced by the approximately 150,000 European cheesemakers in EU-27 in 2011. However, according to the European Whey Products Association (EW ...
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11
Participants partenaires
TERMINÉ
Demonstration of a novel microwave processing application for nutritional and shelf stable milk (MicroMilk-Demo)
Date du début: 1 sept. 2013, Date de fin: 31 août 2015,
The MicroMilk project (Grant Agreement Number: 262603) funded by the R4SME programme (call identifier: FP7-SME-2010-1) delivered high quality science and technology development. MicroMilk involved the RTD of a novel process to facilitate cost-effective, energy efficient and flexible processing of a wide range of different milk variants, including those with high viscosities with minimum start-up a ...
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