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 TERMINÉ 
Smart-AKIS was submitted to the 2014 call, remaining on the reserve list (12/15). For resubmission, all items in the ESR have been carefully addressed: i) more focused approach, addressing only Smart Farming Technology for crop production and using more concrete methodologies; ii) stronger involvement of the machinery industry, with specific support from national Associations and a dedicated worki ...
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 13

 TERMINÉ 
Inclusion of all Balkan countries into GEO and their contribution to GEOSS is of great importance, since only a comprehensive EO framework can lead to better understanding and more intelligent utilization of the environmental resources, increased quality of life and faster economic development. The importance and benefits from participation in global EO initiatives have already been recognized by ...
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 16

 TERMINÉ 
The Food Industry, a major and financially important sector for the SEE area faces significant challenges from global commercial competition. Changing attitudes and emerging consumer trends necessitate constant update of food products, personalisation of nutrition and introduction of innovation in processes. The Inno- Food SEE objective is to set up the appropriate mechanisms that will facilitate ...
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 13

 TERMINÉ 

Tisa Catchment Area Development (TICAD)

Date du début: 30 avr. 2009, Date de fin: 27 févr. 2012,

The extraordinary feature of the TICAD project is the broad and productive transnational cooperation of local, regional, national authorities, planning and research institutions from all the five countries sharing the territory of the Tisa basin. Owing to this comprehensive and integrated partnership the aims of the EU water management policies and territorial development perspectives will be purs ...
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 15

 TERMINÉ 
Current trends in agricultural production are based on advanced technologies, including the extensive application of information technologies. In particular, the usage of wireless sensor networks (WSN) and remote sensing (RS) ensure timely in-field access to data and enable prompt reactions. Measures can be administered with more precision and effectiveness, thus providing higher food quality, env ...
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 6