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 TERMINÉ 

Coaching Professionals for the Future

Date du début: 1 juin 2016, Date de fin: 31 mai 2018,

International co-operation plays a strong role in Savo consortium's operations. International contacts of Savo Consortium are essential for students, staff as well as for the companies of the whole Savo region. The key goals during the consortium's latest strategy period include developing internationally valid skills for working life and adding possibilities for learning at work. Coaching Prof ...
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 25

 TERMINÉ 

Sustainable Student and Staff Mobility

Date du début: 1 juin 2015, Date de fin: 31 mai 2017,

International contacts of Savo Consortium for Education are very important to students, the staff and the region. Needs for internationalisation in the North Savo region and its companies are recognised. Consortium’s strategic actions for 2015-2016 comprise extended work-based learning and developing international skills needed in the working life. The primary objective of the project Sustainabl ...
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 36

 TERMINÉ 

Sustainable Student and Staff Mobility

Date du début: 1 août 2014, Date de fin: 31 juil. 2016,

Savo Consortium for Education (Savo Vocational College) is one of the largest providers of vocational secondary education in Finland (approx. 8500 students, teacher and support service staff approx. 1150). The objective of the Sustainable Student Mobility project (SUMO) is to centralize all student mobility under one project thus improving the quality of mobilities and making their management easi ...
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 52

 TERMINÉ 

Indulging in Europe's culinary arts

Date du début: 1 juin 2015, Date de fin: 31 mai 2016,

475 pupils are taught by 60 teachers at HLW St. Veit (Höhere Bundeslehranstalft für wirtschaftliche Berufe = upper secondary vocational college) an der Glan in southern Austria. During the five year education the curriculum focuses on vocational training in the fields of economy, business, tourism, nutrition and administration. Gastronomy is taught in all three streams. (a. ecology; b. 3 foreig ...
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 27

 TERMINÉ 

Internationalizing my curriculum vitae

Date du début: 1 juin 2014, Date de fin: 31 mai 2016,

470 pupils are taught by 52 teachers at HLW St. Veit an der Glan in southern Austria. During the five year education the HLW focuses on vocational training in the fields of economy, business, tourism, nutrition and administration. Gastronomy is taught in all three streams. (ecology, 3 foreign languages and immersion class) Our school conveys general knowledge and enhances abilities which will ena ...
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