4 projets européens trouvés
Recherche sur 125080 projets européens
TERMINÉ
Re-design of the dairy industry for sustainable milk processing (SUSMILK)
Date du début: 1 nov. 2013, Date de fin: 31 oct. 2016,
Industrial food production serves to satisfy basic human needs and the dairy industry accounts with 13% turnover for the total food and drink industry in Europe. The aim of the project SUSMILK is to initialise a system change within the whole process chain for market milk and milk products to minimise energy and water consumption and establish renewable energy resources. Milk processing is charact ...
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22
Participants partenaires
TERMINÉ
Factories of the Future Resources, Technology, Infrastructure and Services for Simulation and Modelling (FORTISSIMO)
Date du début: 1 juil. 2013, Date de fin: 30 juin 2016,
The importance of advanced simulation to the competitiveness of both large and small companies is well established. The principal objective of Fortissimo is to enable European manufacturing, particularly small to medium enterprises (SMEs), to benefit from the efficiency and competitive advantage inherent in the use of simulation. However, the simulation of, for example, high-pressure gas cylinders ...
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96
Participants partenaires
TERMINÉ
Textile Excellence in EU-MED Partners (TEMP)
Date du début: 1 déc. 2009, Date de fin: 30 nov. 2012,
"The project main goal is to enhance the S&T cooperation in the Textile & Clothing field between Portugal, Italy and Tunisia by reinforcing strategic partnerships in this 3 research entities and 3 Innovation Promotion Associations. This will be achieved by combined actions and activities, such as: - Exchange and mobilization of human and material resources between partnering organizations; - Knowl ...
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6
Participants partenaires
TERMINÉ
RFID from Farm to Fork (RFID-F2F)
Date du début: 1 mai 2010, Date de fin: 31 août 2012,
The pilot aims at showcasing to SMEs in the food sector what is needed in terms of technology, business processes, skills and management for an RFID implementation delivering in-house business value and identifying which food information is required to fulfil society's, citizens and/ or organisations needs.Related to this call for pilot projects, the European Commission funds through the FP7 RTD p ...
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