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5 projets européens trouvés

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 TERMINÉ 
The Biomasud certification system of the quality and sustainability of solid biofuels (http://biomasud.eu/), was created within the BIOMASUD interreg IV project in 2013 with the aim of covering all typical Mediterranean biomass resources used as solid biofuels in small and medium heating installations: domestic, commercial, institutional etc. The label is owned by several partners established in S ...
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 TERMINÉ 

NODM 2030

Date du début: 30 août 2015, Date de fin: 29 août 2017,

The NODM 2030 stems from the need to involve young people in the discussion of those who were the real results of the implementation of the Millennium Development Goals in the European Year of Development and, on the other hand, to discuss and reflect what should be the priorities for 2030 with concrete proposals mainly based on the reality of young Europeans, namely, Poles, Italians and Portugues ...
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 3

 TERMINÉ 

Take Over

Date du début: 1 déc. 2014, Date de fin: 31 mai 2017,

The project gathers British Council, Bios, Chorea, Kolarac and Limonaia, organisations active in performing arts, driven by a strong desire to connect or re-connect with young adults (18-25) in an effort to engage with a wider and more diverse audience. During the project, the partners will re-imagine artistic programmes from the point of view of younger generations, making a lasting impact on sta ...
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 5

 TERMINÉ 

Youth Megaphone: the decision-makers of the future

Date du début: 29 sept. 2015, Date de fin: 28 avr. 2017,

“YouthMegaphone: decision-makersof the future"is a project presentedby the Cultural AssociationBios based in Messinaandinvolvesfiveforeign partnersfrom 5 different countries: Spain, Greece, Turkey, TunisiaandSerbiaand3Italian entities: University ofMessina, the Municipality of Naplesand the Cultural Association “We@Europe”of Naples. The project will start on September 2015 and the end is provided ...
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 9

 TERMINÉ 

FaMe - Food and Multiculturalism: Taste of Mediterranean

Date du début: 1 août 2015, Date de fin: 29 févr. 2016,

The aim of the project ““FaMe: Food and Multiculturalism: Taste of Mediterranean” is to discover the foodstuff belonging to the Mediterranean area as a vehicle of meeting between the different European cultures and as an instrument to boost entrepreneurship. The Mediterranean diet has been declared as one of the immaterial heritage of humanity by UNESCO in 2010, because of its healthiness and the ...
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